The Outdoor Gourmet

By Michael Hampton. A selection of yummy recipes and no-nonsense cooking ideas and tips for healthy, lightweight & nutritious meals for the pack. Michael Hampton is one of Australia's most experienced outdoor adventurers having climbed, walked, paddled and skiied for over thirty years. The Outdoor Gourmet is the most popular rucksack cookbook on the market and is required reading for anyone planning on eating well. Open Spaces Publishing, 2005, ISBN 0 9587331-9-8. Softcover, 96 pages.